Can Opener – Manual

Looking for a reliable, high‑capacity can opener that never fails? This manual model combines strength, precision and ease of use. It’s ideal for busy kitchens or catering setups where cans need to be opened quickly and cleanly.

Quick opening of cans

This heavy‑duty opener mounts firmly to any sturdy workbench. You place the can under the blade and turn the handle clockwise to cut through the top. It’s perfect for repeated use in professional kitchens. Its simple mechanical design means no electricity required – just steady rotation for efficient results.

Robust can opener

By using a manual can opener, you reduce maintenance costs and avoid downtime. The sharp blade and secure clamping ensure clean cuts every time, limiting jagged edges. Built from tough materials, it offers long life even under continuous operation – great value and reliability for any catering or food‑service environment.

Easy maintenance

Keeping the can opener in top condition is straightforward. Wipe the blade and clamp after each use with a damp cloth, and dry thoroughly to prevent corrosion. Periodically check the blade alignment and tighten any loose fasteners. Replace the blade easily when it becomes dull to maintain optimal performance.

Ready to streamline your kitchen workflow? Order this manual can opener today and experience effortless, reliable can opening.

Features

• Bench‑mounted manual mechanism
• Durable steel construction
• Sharp replaceable cutting blade
• Ergonomic handle with rotating grip
• Suitable for opening a wide range of tin cans up to large sizes

Product specifications

• Nett weight: 1.5kg
• Dimensions machine: B26 x D11.5 x H73cm
• Max. dimensions can: Ø 18 x H53cm
• Mounting: bench clamp (table thickness 0.5 – 5.5 cm)